Shiraz 2006
| Nose: | The immediate impact of strong fresh berry fruit is interwoven with soft vanilla from the wines French oak maturation |
| Palate: | There is a wonderful balance between the intense dark berry fruit characters and the vanillin oak flavours obtained from 18 months maturation in French oak |
| Finish: | The wine shows good texture and structure, with the resultant mouth feel contributing to the long after taste |
| Food: | The wine complements a nice steak or some home made Ossa Bucco with Polenta |
| Cellaring: | Long term bottle maturation will be beneficial and should continue to develop over the next 5 to 7 years |
| Winemaker: | John Wade |
| Price: | $24.00 |
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